we wanted to make amazing drinks simple and fun
so we set out on a journey to simplify how we make matcha
so we set out on a journey to simplify how we make matcha
after 500 days of experiments, we figured a perfect technique to concentrate matcha - that retains all the creaminess but filters out the grassy and bitter after taste.
we call this cold-concentration
world's first matcha in a tube.
we packaged it in an airtight aluminum tube; it's cool, fun, convenient, and helps it keep fresh till the last squeeze.
one of our core values is "no shortcuts"
we took our sweet time and setup a state-of-the-art proprietary system to manufacture in the the heart of Downtown Los Angeles
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