
squeeze
squeeze about 1 tbsp into a cup.
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natural notes: chocolate, roasted pistachio
texture: velvety & creamy
sweetness: light & balanced
100% real matcha. cold concentrated in a lightly sweet base (allulose)
= zero clumps. no grassy aftertaste
ingredients:
organic matcha, allulose
less than 2% of:
green (matcha) tea extract, oat bran, turmeric and gardenia (for color), natural flavor
each serving has 65mg of caffeine
coffee: 100mg
matcha: 65mg
black tea: 40mg
green tea: 20mg
how to make matcha at home

squeeze about 1 tbsp into a cup.

add a splash of hot water and stir until smooth.

pour over your favorite milk, hot or iced.
why powder loses people
powder can float, stick, or leave little green islands when you are half-awake.
a whisk, bowl, scoop, towel, and counter space can be lovely on a slow morning.
older matcha or water that is too hot can make the cup taste flat, grassy, or bitter.
once air and light get in, the bright color and clean flavor can dull faster.
photo reviews

*****
good stuff. that is the best matcha i have had.
Kayla

*****
this matcha tastes amazing and it does not have that grassy taste.
Mary Noosh

*****
i can taste the smoothness right away. the color, the flavor, the lack of bitterness, it is really cool.
Danine

*****
i love the creaminess. no bitter taste, with chocolate and pistachio notes.
Elida Mazo
watch the squeeze
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